Greenhouse Management & Horticulture is a course designed for instruction in S.A.E, FFA, and classroom/laboratory using the problem solving approach.  This course will allow students to learn all phases of the horticulture field such as houseplant care, floral design, outdoor and indoor landscaping, greenhouse operations, and fruit and vegetable production.   (One credit, one-year elective for grades 11-12) Prerequisite: Agriculture Science I & II. (Juniors can take concurrently with Agriculture Science II.)